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ABOUT THIS BOOK

PUBLISHER:

FORMAT: Hardback
ISBN: 9781910877500
RRP: £35.00
PAGES: 264
PUBLICATION DATE: October 31, 2023

CATEGORIES

Herbology

By (author) Catherine Conway-Payne

A fully illustrated and authoritative guide to herbology by Catherine Conway-Payne, the Course Director for the Royal Botanic Garden Edinburgh’s Herbology diploma. A full guide to numerous herbology recipes, best practise and history. Organised by season. Fully illustrated with both photography and artwork showing plants in the wild and the end results of numerous recipes.

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